Cooking courses

We have 2 different Moroccan cooking courses at maison mk. They both run from 10am until 1pm and are private and tailored to your requirements

Course one is split between a fascinating visit to the vibrant local market, and cooking an authentic tagine.

Course two is all cooking - we will provide the raw ingredients and you will be hands-on cooking a selection of Moroccan dishes. Click here to see the proposed timetable for course two.

Each course is for up to 2 people & includes lunch partially prepared by you !(External bookings only taken up to 2 weeks ahead)

 

 

the chef

• the restaurant - gastro mk

breakfast & lunch

drinks

• cooking courses

 

Download our food and drinks PDF menus here.

Course One - The market & a tagine 


10:00      walk to the market

Meet in the kitchen & walk down to the Mellah market through the souks.

10:30       shopping           

Mellah market – learn about all the local products, & ingredients. The covered market sells fruit & vegetables, meat, fish, poultry, spices, etc. Buy all the ingredients to make the tagine in the maison mk kitchen. (This is the market we took Jamie Oliver to for his programme on Marrakech)

11:30        cooking                  

Prepare moroccan salads and create a delicious tagine with our chef in the mk kitchen. Also learn how to make mint tea.

1:00           lunch

Lunch on the roof where you can enjoy your first home-made tagine.

 

Price : 2400 dirhams for up to two people including the guide to take you to the market (includes lunch)

(discount for maison mk hotel residents)